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Authentic Cowboy Knives

3" Blade Calf Cutter Knife with Wood/Resin Hybrid Handle

3" Blade Calf Cutter Knife with Wood/Resin Hybrid Handle

Regular price $121.00 USD
Regular price Sale price $121.00 USD
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This premium "Calf Cutter Knife" is built for ranchers, cowboys, and outdoor workers who need a dependable blade for everyday tasks. Featuring a durable 3" rasp file steel blade and a strong wood/resin hybrid handle, this knife delivers reliable cutting performance while maintaining authentic Western craftsmanship.

Built for real ranch work, this knife carries the same rugged quality found in our Cowboy Knives, Ranch Knives, and Belt Knives collections.

Rasp File Steel Blade

The 3" blade is forged from high-quality rasp file steel, known for its toughness, edge retention, and aggressive cutting ability. It performs exceptionally well for rope cutting, leather work, livestock tasks, and general ranch duties.

This steel is also trusted across our Rear Belt Knives and other working cowboy blades designed for demanding use.

Wood/Resin Hybrid Handle

The wood/resin hybrid handle offers durability, moisture resistance, and a comfortable grip. The natural wood paired with resin creates unique patterns, making every knife one of a kind while ensuring reliable handling during long workdays.

This same craftsmanship can be found throughout our Western Knives and Bull Cutter Knives collections.

Built for Ranch Work

With an overall length of 7 inches, this "Calf Cutter Knife" is compact, easy to carry, and built for practical ranch use. Whether you're working livestock, cutting rope, or handling daily outdoor tasks, this knife is designed to perform.

It pairs perfectly with blades from our Cowboy Knives, Ranch Knives, and Working Cowboy Knives collections.

Care Tips & Precautions

🧼 Clean regularly: Wipe blades with a soft cloth after use to prevent moisture buildup and rust. Avoid dishwashers.

🛢️ Oil the blades: Apply a light coat of oil (e.g. paraffin oil, mineral oil) on Rasp File steel after cleaning to preserve the blade and prevent oxidation.

🧳 Store safely: Always store your knife in a dry place. Use the included leather sheath when not in use, but don’t store it long-term inside the sheath to avoid trapped moisture.

🔒 Use responsibly: This knife is sharp and built for cutting tasks. Avoid prying, throwing, or striking hard surfaces.

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